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So far admin has created 718 blog entries.
admin2023-11-05T14:03:02+00:00
Smart Robotic Barista: A Technological Breakthrough in Beverage Creationadmin2023-11-05T14:03:02+00:00
admin2023-11-05T13:58:14+00:00
Assessment of RASFF 2022 Notifications from the Turkish Perspective: Turkish Food Safety Association Reportadmin2023-11-05T13:58:14+00:00
admin2023-11-05T13:54:21+00:00
UNICEF Releases Guide for Transforming the Food and Beverage Industry to Safeguard Children’s Rightsadmin2023-11-05T13:54:21+00:00
admin2023-11-05T13:51:09+00:00
Toward Sustainable Food Consumption: Recommendations by the EU Chief Scientific Advisors’ Groupadmin2023-11-05T13:51:09+00:00
admin2023-11-05T13:47:26+00:00
Significant Increase in Food Fraud Noted in the European Commission’s 2022 Reportadmin2023-11-05T13:47:26+00:00
admin2023-11-05T13:42:34+00:00
Food Facts Networkadmin2023-11-05T13:42:34+00:00
admin2023-11-05T13:24:39+00:00
The Impact of Disasters on Agriculture and Food Security Reportadmin2023-11-05T13:24:39+00:00
admin2023-11-05T13:13:33+00:00
New Method Developed for Producing Low-Calorie Sugar Substitutesadmin2023-11-05T13:13:33+00:00
admin2023-11-05T13:09:40+00:00
A Study on the Production of Shrimp-Based Snacks Using a 3D Food Printeradmin2023-11-05T13:09:40+00:00
admin2023-11-05T13:01:56+00:00
Broccoli Sprouts Contain Seven Times More Polysulfides than Mature Broccoli: Shedding Light on the Health Benefitsadmin2023-11-05T13:01:56+00:00
